Octopus in Olive Oil with Garlic

Caught in the waters of the Atlantic, this octopus is mixed only with olive oil and garlic. Naturally low in calories, octopus is also rich in Vitamin B12, which is important for brain function and memory.  Materials: octopus, extra-virgin olive oil, garlic, salt Produced on shared equipment and may contain traces of fish, eggs, gluten from wheat, and crustacean shellfish. Made by: Jose Gourmet Made in: Portugal Specifications: 4.2 oz. (drained wt. 2.6 oz.) Use:  Consume immediately after opening. No further heat treatment is necessary. Refrigerate leftovers in a closed container for up to 2 days. Further Reading:  José Gourmet sources exceptional seafood from the coasts of Portugal and Spain, working closely with local fishers and canneries that prioritize quality and tradition. Committed to fair trade practices, they often pay in advance and never bargain down prices. Their beautifully illustrated packaging, featuring the work of Portuguese artists, honors the people behind each tin—those whose livelihoods are rooted in lifelong dedication to the fisheries trade. Shop for more tinned seafood delicacies in our Jose Gourmet Collection.