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With its fat cap on one side and visible marbling throughout, the Strip is known for its fuller flavor and firmer texture For decades, it has been and still remains a favorite throughout steakhouses. Give our American Wagyu strip a golden char on both sides on a super hot cast iron skillet or grill top and let it rest! Enjoy! (Dry Aged 30 days) 10-14 oz, 1 1/4" thick
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🇺🇸 Ship from USA · On Agora since 2025
$44.99