Nutmeg, whole

Whole Nutmeg Warm Spice for Sweet & Savory Introducing our whole nutmeg, a must-have for any spice lover! Its warm, aromatic flavor will elevate any dish, from savory to sweet. Grate fresh over pasta, soups, or hot cocoa for a burst of deliciousness. Don't miss out on the unique and versatile flavor of whole nutmeg! Looking for a way to grate your nutmeg? Our favorite tool is the Microplane Nutmeg Grinder. A must have!   About Nutmeg Nutmeg, also known as myristica fragrans, is the seed of the nutmeg tree, a tropical, dark-leaved evergreen tree. Nutmeg trees are native to the Spice Islands of Indonesia and produce not only nutmeg, but mace as well. Nutmeg is the seed itself while mace is the grated outer covering.  Nutmeg has a distinctive pungent fragrance and a warm slightly sweet taste; it is used to flavor a variety of dishes, from baked goods, desserts, potatoes, meats, sauces, vegetables, and such beverages as eggnog, hot chocolate and coffee.   Ingredients Nutmeg   Related Recipes Christmas Milk Punch with Bourbon See our complete recipe catalogue at FeastandFlight.com! Made in Hawaii with imported ingredients.