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"Nothing Fancy" by Alison Roman, a New York Times bestselling cookbook, offers an abundant collection of all-new recipes for gatherings big and small. Whether it's an unexpected weeknight meal with a neighbor or a weekend dinner party, Alison Roman provides easy-to-execute recipes, with a focus on vegetables, versatile grains, crunchy snacks, and a variety of meats. The book is designed to make hosting stress-free and enjoyable, with tips, sass, and confidence to pull off any celebration. Explore DIY martini bars, platters of tomatoes, coconut-braised chicken, and more. With "Nothing Fancy," any night of the week is worth celebrating.
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🇺🇸 Ship from USA · On Agora since 2025
$35.00