Milk Chocolate Caramelised Biscuit Truffle

Caramelised biscuit spread (caramelised biscuits (WHEAT flour, sugar, vegetable oils (palm oil (from a sustainable source), rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid (citric acid)), sugar, cocoa butter, whole MILK powder, cocoa mass, WHEAT flour, saccharose, vegetable oils (rapeseed), emulsifier (SOYA lecithin), candy syrup, natural vanilla flavouring, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. Milk chocolate contains cocoa solids 33.5% minimum and milk solids 20.5% minimum. Suitable for Vegetarians. Does not contain alcohol. Allergens: Soya, Milk and Wheat. May also contain traces of Nuts, Egg and other cereals containing Gluten.