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Achieve beautifully glazed cakes and creamy frosted desserts with this angled spatula, featuring a stainless steel blade and a comfortable beechwood handle for precise, even spreading. The angled design gives you effortless control when smoothing buttercream, ganache, or batter across every edge and corner.It is a thoughtfully crafted tool built to last through countless baking sessions.
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We currently ship within the US, with more countries coming soon.
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🇺🇸 Ship from USA · On Agora since 2026
$9.50