Nile Valley Chamomile (Egypt)

1.4 oz. (15-20 cups) or 5.6 oz. (60-80 cups) This calming flower tea is perfect for relaxation. With a delicious apple pie aroma, it's often consumed in the evening or before bed. Nile Valley Chamomile comes from gardens along the Nile River of southern Egypt. Brewing instructions Amount: 1 teaspoon per cup of water Temperature: 212 ̊ (A full, rolling boil) Steep time: 5 – 7 minutes *As with any herbal tea, always check with your doctor prior to use if you are pregnant or nursing. About Our Egyptian Herbals We import herbals from gardens grown in the rich soil of the Upper Nile in southern Egypt. The country has faced conflict often in the post-World War II era, from foreign entanglements in Yemen and with Israel, to domestic strife stemming from the 2011 revolution. Today Egypt has a rapidly diversifying economy, of which agriculture is a main component.