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New Mexico chiles are a signature flavor Southwestern cuisine. Mild and versatile, these chiles can be used to add rich flavor to just about any dish. The convenient flake form of these New Mexico chiles makes them easy to use in traditional sauces combined with tomatoes or tomatillos, as well as in stews, soups, and casseroles.
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🇺🇸 Ship from USA · On Agora since 2025
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