NANO Charcoal Oven

Mibrasa Nano Charcoal Oven Compact in size, uncompromising in power — the Mibrasa Nano is built for smaller outdoor kitchens, yet delivers the same professional-grade performance found in top restaurants. Like all Mibrasa ovens, it is handcrafted in Spain from X-gauge stainless steel, fully welded for durability with no screws or bolts. Fueled by 100% natural lump charcoal, the Nano reaches 250–350 °C (482–662 °F) and supports a wide range of cooking techniques including grilling, roasting, steaming, slow cooking, and smoking. Its insulated chamber and airflow system provide exceptional heat management while delivering rich, signature charcoal flavor in every dish. It allows you to seal the product quickly, locking in juices and enhancing the deep, rich flavors that define charcoal cooking. The Nano also prioritizes safety: a dissipating filter reduces smoke temperature, while a built-in fire break prevents sparks from escaping—making it a safe and fully enclosed option for those concerned about fire hazards in outdoor kitchens.   Key Features Compact Design: Ideal for kitchens with limited space without compromising on performance.   Efficient Fuel Usage: Consumes 40% less charcoal compared to open grills.   High Production Capacity: Capable of producing up to 20 kg/h (44 lbs/h).   Durable Construction: Made from premium steel for longevity and consistent heat distribution.   User-Friendly Controls: Features adjustable air vents for precise temperature management.   Versatile Cooking: Suitable for grilling, roasting, and smoking a variety of foods.   Customizable Aesthetics: Available in multiple colors and finishes to match kitchen decor.