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Dandelion Root Organic dandelion root is a naturally bitter, earthy herb traditionally valued for its cleansing and grounding properties. Often enjoyed as a tea, tincture, or roasted coffee-like beverage, it’s commonly used in herbal wellness routines to support gentle, natural detox practices and overall digestive comfort. Many people incorporate dandelion root for its traditional role in promoting a sense of internal balance and helping the body feel refreshed. Its nutrient-rich profile also makes it a popular ingredient in herbal blends aimed at supporting everyday vitality. As with any herb, choosing high-quality organic sources Botanical Name: Taraxacum Officinale Common Names: Blowball Cankerwort Lion's tooth Priest's crown Puffball Swine snout White endive Wild endive Origin: China 0.5oz USDA Organic Kosher Certified Note: Glass Jar not included
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🇺🇸 Ship from USA · On Agora since 2026
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