Mole Barrel Blues

Sounds kinda depressing but the name comes from the fact that this is a very limited release of Knob Creek Select and once it’s gone...you’ll without a doubt have the blues. Fiery Ginga Syrup plays perfectly with Spiced Honey to make a cocktail you’re sure to ache over once it’s all gone. You’ve been warned. If you don't have this variety of Knob Creek, any Rye whiskey will do!  Mole Barrel Blues 2oz AzBzS Knob Creek Single Barrel Select Rye (or Whiskey/Bourbon of choice) 1oz Iconic Ginga Syrup 1/2oz Iconic Spiced Honey 2-3 Dashes AZBL Mas Mole Bitters -Combine ingredients into a mixing glass with ice -Stir to combine -Strain over fresh ice into a rocks glass -Garnish with a lime wheel (Elephant Ear garnish optional)