Miyabi Evolution 6.5-inch Nakiri Knife

Crafted in the samurai sword-making capital of the world, Seki, Japan, the Miyabi Evolution 6.5-inch Nakiri Knife blends exceptional Japanese craftsmanship with German engineering to create the ultimate kitchen tool. The ice-hardened blade, made from revolutionary fine carbide FC61 steel, offers remarkable sharpness, durability, and corrosion resistance, ensuring precision with every cut. Beautifully polished to a mirror finish, the blade maintains the signature sharpness and cutting performance for which Japanese knives are known. The ergonomic triple-rivet handle is designed for comfort, allowing fatigue-free cutting while supporting both Western chopping and Asian rocking cuts. Skilled artisans take over 100 steps and 42 days to create each knife, ensuring that every Miyabi Evolution knife meets the highest standards of excellence. Handwash recommended.