Original Sprouted Walnut Butter — Creamy or Crunchy

Just three ingredients. All of the flavor. Our Original blend is simple on purpose: sprouted walnuts, Madagascar vanilla, and monk fruit. Nothing extra. Nothing artificial. Just clean, balanced flavor with a naturally warm and subtly sweet finish. Each batch begins with soaking walnuts in pink Himalayan salt water and slowly drying them at low temperatures — a careful, hands-on process that takes more than 48 hours. This approach brings out a smooth, buttery texture and a toasty walnut richness that feels both classic and elevated. Choose creamy for its silky spreadability, or crunchy for a satisfying bite. Either way, every jar is handcrafted in small batches and made to be enjoyed in endless ways. Perfect for: • Toast, fruit, or rice cakes • Oats, yogurt bowls, or smoothies • Baking, blending, or spooning straight from the jar Ingredients: Sprouted Walnuts, Madagascar Vanilla, Monk Fruit. Shelf Life: One year. Refrigeration not required. Made by Good Form Foods — small-batch walnut butter crafted with care and simple ingredients.