Miniature Red Bell Pepper (Capsicum annuum)

Loved by chefs, foodies, and kids! Plants are loaded with firm 2” fruits that ripen from brilliant green to a brilliant red. Perfect for stuffing with all kinds of fillings; great in salads and veggie platters; and good for refrigerator pickling! A terrific choice for container gardeners! 25 seeds minimum Germination: 7-14 days Maturity: 75 days Start indoors 6-8 weeks before the last frost. Plant 1/4" deep in seed starting mix. Requires soil temperatures of 65-90F to germinate. Heat mat is recommended. Keep soil moist. Transplant in full sun when all danger of frost has passed. Bottom leaves should be just above ground level. Space plants 12-18” apart; space rows 2-4' apart.