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Chef Mina Stone brings two decades of culinary artistry to the table, from intimate studio lunches in Brooklyn to celebrated gallery dinners across New York's creative circles. Cooking for Artists showcases over 70 refined family-style recipes rooted in Greek tradition and a philosophy of pristine, seasonal simplicity. This beautifully designed volume—curated by artist Urs Fischer and enriched with original drawings from the creative community that gathers around Stone's table—offers a window into the intersection of food, art, and cultivated living.
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🇺🇸 Ship from USA · On Agora since 2025
$45.00