Milk Tea Powder

Make Taiwan's signature milk tea with Bossen’s Milk Tea Powder. Our easy-to-follow recipe lets you make classic bubble teas at home or for your business in just a few steps. Bossen’s Milk Tea Powder tastes sweet, creamy, and silky.  Taste the yummy milk tea and customize your sweetness with either black sugar syrup, non-dairy creamer or fructose. Get that full-bodied, authentic black tea flavor in our Milk Tea Powder. Adjust with creamer for a smoother, thicker blend. Remember to add toppings such as the traditional Tapioca, or ready-to-serve Crystal Bobas, Bursting Bobas, Canned Toppings and even fun, star-shaped Jellies! Shelf Life: 24 months Net Weight: 2.2 lbs. per bag, 44 lbs. per case Country of Origin: Taiwan what's this *Images are indicative only. Actual color may differ from the picture shown. More Info Ingredients: NON-DAIRY CREAMER (GLUCOSE SYRUP, HYDROGENATED VEGETABLE OIL, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, SILICON DIOXIDE, MONO AND DIGLYCERIDE OF FATTY ACID.), SUGAR, BLACK TEA POWDER, MALTODEXTRIN, BLACK TEA FLAVOR. Storage & Care: - Seal the bag after opening. - Avoid excessive heat or moisture. - Avoid constant exposure to light. - Expiration date as marked on the package. *Processed in a facility that also processes eggs, gluten, milk powder, nuts, and peanuts. *In an effort to continue to improve the products to our customers, we are pleased to announce a packaging change of milk tea powder. Although the packaging may appear different, the ingredients remain the same. Recipes All recipes are for 16 oz beverages. The measurement of oz is by volume (fl. oz). Flavored Powder Drink 36 g Powder mix 20 g Non-Dairy Creamer 150 ml Hot water 30 ml Fructose Ice 1. Add powder, creamer, and fructose to hot water 2. Stir until dissolved. 2. Add dissolved ingredients into a 16 oz shaker, add ice until full and shake well. Powder Based Smoothie 40 g Powder mix 25 g Non-Dairy Creamer 30 ml Fructose (sweetener) 100 ml water 350 g Ice 1. Add powder mix, non-dairy creamer, water, fructose (sweetener) and ice into a blender. 2. Blend until smooth. *Can also be used as a complement flavor to other powders.*