Milk Chocolate Bar

Made with Single-origin Ghana milk chocolate (40% chocolate – which is a high percentage for milk chocolate). Plus, the high cocoa butter content makes it exceptionally creamy.  Suggested uses: melt it down and dip your preferred fruit in it (this is our favorite use) eat it with a toasted marshmallow and graham cracker for an elevated s'more Made in a facility that also manufactures products with peanuts and/or tree nuts. Please Note: Unless you're hoping for chocolate fondue, ordering or shipping chocolate during the summer months may be a fon-DON'T. Our shipments are not refrigerated - Chocolate may melt or become deformed in transit.