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When harvested as microgreens, the small baby leaves have a remarkably sweet, earthy beet-like flavor. Use to enhance the flavors of beef, lamb, fish and pork and the vibrant red color can add highlights to salads or garnishes. Days to Maturity - Harvest at 12-16 Days for Microgreens, Mature at 55-58 Days Leaf Color - Deep Reddish-Purple
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🇺🇸 Ship from USA · On Agora since 2024
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