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Certification/Grading: EP Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 900-1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried. Ingredients: Organic Coffee Capsules are the common "cup" with a foil top. Designed for use in most single cup brewers. Compatible with K-Cup brewers including 2.0.
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🇺🇸 Ship from USA · On Agora since 2026
$22.99