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Introducing our newest creation: the Mexican Hot Chocolate Bar, a bold and flavorful addition to our chocolate collection. Inspired by centuries-old traditions of pairing cinnamon and chili peppers with cacao, we’ve put our own spin on these timeless flavors. At the heart of this bar is our creamy hazelnut milk chocolate, enriched with a carefully crafted blend of cocoa butter, cane sugar, cocoa nibs, cocoa powder, cinnamon, Pasilla peppers, Tabasco peppers, and vanilla bean. The result is a rich, spicy, and aromatic chocolate that captures the complexity and warmth of a classic cup of Mexican hot chocolate. Savor it as is, or take it to the next level by melting it into your own spicy mug of hot chocolate. This bar is not just a treat it’s an experience. About the Ingredients: American Hazelnut Company The hazelnuts in our Hazelnut Milk Chocolate Bar are sourced from the American Hazelnut Company, a Midwest grower-owned cooperative. These hazelnuts are uniquely adapted to the Great Lakes climate, thriving naturally in the region's soils and weather patterns. As a native crop, they support sustainable agriculture and help preserve the local ecosystem. Each hazelnut is carefully harvested by growers committed to quality, ensuring the freshest and most flavorful addition to our chocolate. Wilson's Farm (Tipton, MI): The Pasilla de Oaxaca peppers and Tabasco peppers used in this bar are sourced from Wilson’s Farm in Tipton, MI. Grown with Certified Organic practices, these peppers bring a vibrant, natural spice that perfectly complements the chocolate. Their dynamic flavor adds just the right kick, creating a unique and balanced blend of Mexican-inspired spice. INGREDIENTS: organic cocoa butter, organic cane sugar, Great Lakes hazelnuts, gluten free oats, organic cocoa beans, cocoa powder, natural marshmallow flavoring, cinnamon, vanilla beans, pasilla pepper, tabasco pepper SIZE: 50 grams / 1.7 ounces CONTAINS HAZELNUTS VEGAN + GLUTEN FREE FRIENDLY
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🇺🇸 Ship from USA · On Agora since 2025
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