Mediterranean Pasta Salad Recipe Bag

What you'll get: 1oz. bag of our Greek Seasoning with a beginner-friendly recipe attached. Greek Seasoning: Sea Salt, Garlic, Onion, Lemon Zest, Thyme, Oregano, Black Pepper, Basil and Marjoram.   Recipe: 2 TBSP Greek Seasoning 12 oz. Pasta 1 Cup Olives, Pitted 2 Cups Arugula 1/4 Cup Red Onion, Diced 4 oz. Feta, Crumbled 1 Cup Cherry Tomatoes, Halved 1 Cup Cucumbers, Diced 1 Cup Salami, Diced 1/2 Cup Olive Oil 2 TBSP Red Wine Vinegar In a large pot, cook pasta until desired consistency.  Drain.  Pour pasta into a large bowl.  Add Greek Seasoning, olives, arugula, onion, feta, tomatoes, cucumbers, salami olive oil & vinegar.  Toss to combine.  Cover and refrigerate for at least an hour.