Meadow Creek BX100 Cabinet (Box) Smoker

Meadow Creek entered the cabinet smoker market with the development of the BX50 Box Smoker several years ago. Now the BX100 Box Smoker offers the same advantages in a bigger size. If you liked the BX50 but need more cooking area, you’ll love the BX100. It holds 22 Boston butts, 12 whole briskets, and 16 racks of St. Louis ribs at a time and is designed to feed up to 300 people at a time when cooking pulled pork.  The BX100 comes with an auto-feed water system and a 5-gallon water jug for hassle-free water smoking as in the other BX models. It does an excellent job with or without water, unlike some cabinet smokers on the market, such as the famous Backwoods Competitor. This makes it possible to smoke jerky or anything you want to smoke dry (without the use of water). Supercharge Your Smoker With Automatic Gas Assist When you upgrade to the optional Gas Assist, you’ll get the power to switch effortlessly between traditional, gas, or hybrid cooking styles. Gas Assist can preheat your smoker, help light your fire, and back up long cooks so the temp stays rock-solid even if the coals burn out. You’ve never cooked like this before. Load More Related Videos Armadillo Eggs and More on the Meadow Creek BX25  Beef Short Ribs and Beans on the Meadow Creek BX25 Related Stories and Photos   Smoked Beef Hammer Recipe on the Meadow Creek BX25   Overnight Pork Butt Cook on the BX25 Box Smoker   How to Cure and Smoke Turkeys in the BX50 Smoker   Smoked Sirloin Tip Roast Recipe on My BX25 Smoker Load MoreLoad More