Japanese Izu Matcha, Organic

Grade: Fine matcha. Made to Japanese specifications.  Caffeine Level: Medium Antioxidant Level: Medium Characteristics: A premium powdered green tea, grown on the Izu peninsula near Tokyo. Luxury Ingredients: luxury green tea Grown on the east coast of central Japan, Izu matcha leaves are smooth and complex.  The tea is prepared by whisking the powder into a liquid froth in a bowl, then served in small cups. It has gained popularity for its health benefits, because when you drink the whole leaf, you also benefit from all of the anti-oxidants and minerals it contains. It is best brewed with just under boiling (175°F) water and whisked into a heavy green froth which makes it akin to espresso. It is also very versatile in cooking and adding to shakes and smoothies for the added benefits of #ltheanine , which is a compound found in green tea that neutralizes the caffeine to give you more mental clarity and focus, instead of the jitters and crash! Check out our Matcha Tea Guide for preparation tips @ everutyingtea.net! Quantity of 1 = 1 Ounce of Loose Tea