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Avg Pack Size: 1.9 lbs. Variable Weights Split in Canoes, 2 per pack Marrow bones, are a culinary delicacy prized for their rich, buttery marrow encased within the bone's center. Roasted or boiled, they yield a luxurious, savory, and almost creamy texture that's both decadent and deeply flavorful. Marrow bones are often enjoyed as a spread on toast points or as a flavorful addition to broths and sauces, adding a gourmet touch to various dishes.
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