Manhattan Bitteres

This small bottle, which might seem to be the preserve of experts, allows amateurs to add a special touch that makes all the difference to their home-made cocktails. Bitters are a family of concentrated alcohols: Angostura (an essential ingredient for the Manhattan cocktail and for certain variants of the Mojito, such as the creole Mojito), Peychaud’s and Fee brothers. A bitters bottle enables the dispensing of just a few drops of alcohol, and keeps the remainder fresh.  H 7.4in x D 2.8in  3.4oz Blown and cut at Saint-Louis-lès-Bitche in Moselle, France Manhattan is the name of a famous cocktail. Of a cosmopolitan city, vertical and vibrant as crystal. It's where speakeasies, underground bars born of the Prohibition era's desire to keep the party going, first appeared. This era had a strong influence on mixology. In 2018, the art of the cocktail is in the air, free to create and compose. What if true freedom were simply to prepare and experiment with your favorite cocktails at home, with friends? This is the proposition of the Manhattan collection, interpreted here by the three founders of the Experimental Group, creators of places where mixology rhymes with conviviality. Discover the Manufacture's transatlantic voyage, between American inspiration and French conviviality. With Manhattan, the spirit of mixology can be experienced at home.