Mango Fruit Jam/Smoothie Paste

Mango Fruit Jam/Smoothie Paste is made with real fruit, making it a great product to give fruit smoothies a consistent taste. Mango jam has an orangish-yellow color that has a sweet and tropical flavor.   Once you blend the Fruit Jam into a smoothie, the end product will not precipitate as quickly as a syrup based smoothie. This product can also be used as topping or as garnish for desserts.   Shelf Life: 15 months Net Weight: 9.9 lbs per bottle, 39.6 lbs per case   Country of Origin: Taiwan   what's this More Info Ingredients: FRUCTOSE, MANGO PULP, SUGAR, WATER, CITRIC ACID, PECTIN, MANGO FLAVOR, FD&C YELLOW #5, XANTHAN GUM, MALIC ACID, ACESULFAME POTASSIUM, β - CAROTENE, POTASSIUM SORBATE (AS PRESERVATIVE), CALCIUM LACTATE, SODIUM POLYPHOSPHATE, FD&C YELLOW #6.   Storage & Care: - Avoid excessive heat or moisture. - Avoid constant exposure to light. - Refrigerate after opening. - Expiration date as marked on the package. Recommendations All recipes are for 16 oz beverages. The measurement of oz is by volume (fl. oz).   Mango Slush What:    3 oz fruit jam 1.5 oz water 18 oz ice How:   Add all ingredients into a blender. Add fructose or frozen fruit pieces if desired. Blend well and enjoy.   Mango Smoothie What:   3 oz fruit jam 3 oz milk (whole milk recommended) 16 oz ice How:   Add all ingredients into a blender. Add fructose or frozen fruit pieces if desired. Blend well and enjoy.   *Can also be used as a topping for shaved ice/ snow ice/ frozen yogurt.*