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Malic Acid Also Known As: Apple Acid, Fruit Acid, Hydroxysuccinic Acid Ingredients: DL Malic Acid Taste and Aroma: Pleasant and slightly tart. Uses: Malic Acid can be used as a souring agent for foods and making candy. Substitutes: Citric Acid, Sodium Citrate, Fumaric Acid and Tartaric Acid Fun Fact: Malic acid occurs naturally in fruits and vegetables and gives wine its tart taste.
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🇺🇸 Ship from USA · On Agora since 2025
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