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Malawi Piquante Pepper - (Capsicum baccatum) Also known as the Peppadew or African Pickling Pepper, the Malawi Piquante pepper was discovered in 1993 in South Africa and quickly became a favorite in the culinary world. These golf ball-sized peppers are known for their sweet flavor with a gentle kick of heat, making them perfect for pickling or stuffing with cream cheese. The thick-fleshed peppers grow on hardy, easy-to-grow plants that can reach over 5 feet tall, producing a bountiful harvest. Whether you're adding them to your garden or kitchen, these versatile peppers are sure to impress! Heat level: Approx. 1,100 (SHU) Scoville Heat Units – Mild. Flavor: Very Sweet.
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