Maison Marc Cornichons

100% French gherkins with no herbicides, no insecticides or preservatives. Cultivated, hand-picked and packaged by Maison Marc in Burgundy. Devoted to 100% French cornichons, Maison Marc has been cultivating and transforming gherkins on the family farm in Chemilly-sur-Yonne in Burgundy for three generations. No herbicides or insecticides are ever used. The totality of the farm's production is picked and sorted by hand, then immediately packaged, with no preservatives. Maintaining and perpetuating French know-how, Maison Marc offers the tastiest, freshest, crunchiest, and most authentic cornichons to be found. Extra Fine: Ingredients - Gherkins, white wine vinegar, water, salt, sugar, mustard grains, peppercorn, tarragon Malossol: Malossol is a Russian term meaning "little salt" or "lightly salted" and is most commonly used to describe caviar that is prepared in this manner. The Malossol cornichons are prepared with less salt than Maison Marc's other cornichons, and the emphasis is on the herbs: dill, garlic, bay leaf. Another distinguishing characteristic is the species of gherkin: the ones used for the Malossol cornichons are larger, sweeter, and less crunchy that the varieties used for the smaller cornichons. Ingredients - Gherkins, white wine vinegar, water, salt, sugar, mustard grains, peppercorn, tarragon Sweet & Sour: Ingredients - Gherkins, white wine vinegar, water, salt, sugar, mustard grains, pepper, dill