Maille Original Dijon Mustard

The gold standard of Dijon — smooth, tangy, and unmistakably French. Quick FactsOrigin: France Unit Size: 8.9 oz. The Flavor ExperienceMaille Original Dijon Mustard delivers a clean, sharp heat balanced by a subtle creaminess — the kind of mustard that makes a vinaigrette sing and a charcuterie board complete. Made with carefully selected mustard seeds and white wine, it's bold without being brash, and smooth without being bland. The StoryFounded in 1747 in Dijon, France, Maille is one of the oldest and most celebrated mustard houses in the world. For nearly three centuries, Maille has upheld the same exacting standards of quality and craftsmanship, earning its place as the definitive Dijon mustard — beloved by home cooks and Michelin-starred chefs alike. Usage TipsWhisk into a classic Dijon vinaigrette for salads or roasted vegetables. Use as a base for mustard-glazed salmon or roast chicken. Spread generously on a charcuterie board alongside aged cheddar, cornichons, and cured meats.