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Master distiller David Nahmias has called his unique perspective to create a locally made "Mahia" or eau de vie from recipes going back several generations of distillers in his family. In Mahia they are using only figs an a small dose of anise seed. This is an ideal after dinner sipper with inviting aromas of sweet dense fig and delicate anise seed influence that freshens things up quite nicely!
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🇺🇸 Ship from USA · On Agora since 2025
$36.99