Magic Line 12" Heavy Duty Pie Pan

Ideal for any recipe - Fits pre-made grocery store pastry and pie crusts. Designed for sweet pies and savory pot pies. Great for no-bake and freezer pies. Preferred by Professionals - These pans are measured outside rim to outside rim and are slightly deeper than traditional pie pans at 1 1/2 inch depth (except for the 4" pie pan which is 1" deep). A flat 1/2-inch rim allows for smooth handling while creating classic bakery or artisan-style crusts. Built Bakery Tough - Built to last through daily use in both the home kitchen and commercial establishments.