Madagascar Vanilla Bean Paste

Take your favorite desserts and baked goods to the next level. Our vanilla bean paste adds rich vanilla flavor, thanks to its decadent vanilla bean flecks from hundreds of vanilla bean seeds it holds in suspension. Use in place of vanilla beans, or as a substitute for vanilla extract, by swapping 1 tablespoon extract or 1 vanilla bean with 1 tablespoon Madagascar vanilla bean paste. Perfect for cookie recipes or making homemade vanilla ice cream. If you're looking to bake with an alcohol-free vanilla, then this paste is for you!