Low Country - 15 Tea Bags

Tastes Like: burnt sugar, buckwheat, chicory, bourbon Feels Like: the forward familiarity of the south Low Country has the ostentatious warmth of a Southern drawl. It's got robust body and character to match. In the first sip, the chewiness of burnt sugar mingles with the dark, rich flavor of buttery buckwheat hotcakes and finally, a latent chicory note. A drop of milk adds a whisper of bourbon. This is a fantastic morning tea to rival an English breakfast. Its potent charm ambles all the livelong day. Recommended for coffee lovers and whisky drinkers. Vegan Non GMO Check out Decaf Low Country → Ingredients black tea, taiwanese lapsang souchong black tea, malted barley, flavors of caramel, cream, and cocoa contains gluten from malted barley