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Louis François Organic Tapioca Maltodextrin is a premium, plant-based texturizer and stabilizer derived from certified organic tapioca starch. Neutral in taste and highly soluble, its ideal for use in dry mixes, powdered flavors, sauces, beverages, and modernist cuisine. Known for its excellent bulking and anti-caking properties, it can also transform fats and oils into free-flowing powders, making it popular in molecular gastronomy. Clean-label and non-GMO, this versatile ingredient is perfect for chefs and manufacturers seeking an organic, reliable solution for texture, stability, and product consistency.
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🇺🇸 Ship from USA · On Agora since 2026
$37.38