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A Comic Book Cookbook By: Ken Forkish & Sarah Becan An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast.
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🇺🇸 Ship from USA · On Agora since 2025
$22.00