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A biodynamically farmed white from Les Tètes, a collaborative project based in Touraine. The 25-year-old vines grow on calcareous clay and sandy soils and are hand harvested. The grapes are destemmed and direct pressed before spontaneous fermentation with indigenous yeasts in concrete. Aged in concrete, the wine is unfined, unfiltered, and made with low added sulfur.
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🇺🇸 Ship from USA · On Agora since 2025
$25.00