Lavender Earl Grey

A floral twist on a classic Earl Grey. Bright bergamot citrus meets real lavender over a bold Ceylon black tea, with blue cornflower petals tossed in for the vibe. A spoon of honey, a splash of milk, and a little vanilla transform it into a London Fog. It's our best-selling loose leaf tea. Flavor notes: bergamot citrus, floral lavender, bold black tea Ingredients: black tea, lavender, organic natural flavoring, cornflower petals Allergens: made in a facility that handles tree nuts. Caffeine: high (still less than a cup of coffee) How to Brew Hot: Steep 3 to 5 g (about 1 heaping teaspoon) in 8 oz of 195°F water for 2 to 3 minutes. Iced: Steep 2 heaping teaspoons (about 8 g) in 5 oz of 195°F water for 2 to 3 minutes, then strain into a 16 oz cup filled with ice. Sizes Sampler (15 g, about 4 cups) · Box (40 g, about 10 cups) · Pouch (85 g, about 21 cups) Storage Up to 24 months in an airtight, light-safe container. Box Packaging Paperboard box (recyclable where paper is accepted) and a corn-based PLA inner pouch, compostable in industrial composting facilities (not available in every area, and not for backyard compost). Questions Does it have caffeine? Yes. It's a black tea with high caffeine, still less than a cup of coffee though. What should I add to it? Honey and a splash of milk are our favorites. It's great plain, too. How many cups does each size make? About 4 (sampler), 10 (box), and 21 (pouch). Lighter or stronger, that's 3 to 5, 8 to 13, or 17 to 28 cups.