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The loin chop is the lamb equivalent of a porterhouse steak. Each chop consists of a portion of lamb loin and a portion of lamb tenderloin connected by a small, t-shaped bone. The meat is as tender as lamb can get, and the fat cap on the loin side provides a built-in cooking fat. Our lamb is grass-fed from start to finish! $18 Per Pound
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We currently ship within the US, with more countries coming soon.
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🇺🇸 Ship from USA · On Agora since 2026
$36.00