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The Klinge Stamped Bread Knife 10-inch is ideal for effortlessly slicing through crusty loaves, sandwiches, and baked goods. It features a 10-inch serrated stamped stainless steel blade that cuts cleanly without crushing, ensuring perfect slices every time. The long blade length offers excellent reach for larger loaves and sheet cakes. Designed with an ergonomic handle, this knife provides a comfortable and secure grip for enhanced safety and control. Built for daily kitchen use, it is rust-resistant, easy to clean, and delivers dependable performance. The durable construction makes it a must-have tool for bakers and chefs. (Packed By: 6 Each Per Case)
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$15.95