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Kerala Matta Rice, also known as Rosematta or Palakkadan Matta Rice, is a bold and earthy-flavored rice variety, famous for its reddish-brown hue and unique texture. Grown in the fertile fields of Kerala, this rice is rich in nutrients, especially fiber and iron, making it a healthier choice for your meals. The grains remain firm and separate after cooking, making it perfect for traditional Kerala dishes like puttu, idiyappam, and biryani, as well as accompanying curries and stir-fries. With its authentic taste and wholesome goodness, Kerala Matta Rice is a staple for those who value both nutrition and flavor.
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🇺🇸 Ship from USA · On Agora since 2025
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