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# KCBC Costa Rica - Freshly Roasted Coffee, this light-to-medium roast Costa Rican coffee captures the essence of the country's renowned coffee heritage. Grown in the misty highlands where volcanic minerals enrich the soil, these beans develop a bright, articulate cup with pronounced citrus and stone fruit notes balanced by subtle sweetness. The lighter roast preserves the origin's natural complexity—expect crisp acidity, delicate floral hints, and a clean finish that showcases the bean's inherent character. Ideal for filter brewing methods that highlight its nuanced flavor layers. A refined choice for those seeking transparency and terroir-driven complexity in their daily cup. Tasting Notes: Bright Acidity, Medium Body, Brown Spice, Brown Sugar, Stone Fruit Certification: Conventional Grade: SHB, EP Region: Perez Zeledon Region in Southern Costa Rica Altitude: 1,400-1,900 M Process: Washed and Sun Dried Variety: Catuai, and Caturra
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🇺🇸 Ship from USA · On Agora since 2026
$21.99