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Unique technologies are applied in producing the blade of the Seki Magoroku Kinju and Hekiju knife series, making it possible to create the demanding, pointed cutting edges of traditional Japanese kitchen knives. They are ground on one side, which guarantees an optimal and straight cut. Maximum blade sharpness is achieved by the highly precise processing of the cutting edge. •Type: Yanajiba •Size: -Blade: 8.3"(21cm) -Handle: 5.1"(13cm) -Weight: 0.5lbs (139g) •Production: Handmade •Material: Pakkawood & PP plastic(Handle)
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🇺🇸 Ship from USA · On Agora since 2025
$83.99