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A bowl of creamy potato and corn soup to fill you up. Ingredients 48 oz Chicken Broth 1 8 ¼ oz Can Cream Corn 1 C Milk or Cream 8 oz Cubed Velveeta Cheese Directions In a 3 Quart soup pot add soup mix, broth and cream corn Simmer 30 minutes until potatoes are tender Add milk or cream Then add cubed cheese and stir until melted
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🇺🇸 Ship from USA · On Agora since 2026
$9.00