Jasmine Silver Needle White Tea

Jasmine Silver Needle White Tea is a captivating blend that combines the delicate and pure nature of white tea leaves with the alluring fragrance of jasmine blossoms. A sublime balance of floral sweetness and the subtle, nuanced flavors of white tea.  ㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ Fast Facts - Type of tea: White tea (infused with jasmine flowers) - Origin: Fujian Province, Chin - Flavor profile: Delicate, floral, and subtly sweet with prominent jasmine aroma - Amount / 500ml (17oz): 2-3 teaspoons - Steeping temperature: 75-80°C (167-176°F) - Steeping time: 2-3 minutes - Tea Name in Chinese: 茉莉银针白茶 (Mòlì Yín Zhēn Bái Chá) - Gluten-free: Yes - Tea Caffeine Content: Low (approximately 15-30 mg per 8-ounce cup)   Flavor Profile - Delicate and Mild: Jasmine Silver Needle White Tea has a delicate and mild flavor that is characteristic of white teas. It offers a subtle and refined taste that is gentle on the palate. - Floral and Fragrant: The tea is infused with jasmine flowers, which impart a strong and captivating floral aroma. The flavor of jasmine is prominent, creating a delightful sensory experience. The floral notes are often described as sweet and intoxicating. - Subtle Sweetness: This tea carries a subtle natural sweetness that enhances the overall flavor profile. The sweetness is not overpowering but provides a pleasant balance to the floral and delicate nature of the tea. More In China, Jasmine Silver Needle White Tea is made by layering freshly plucked white tea leaves with jasmine flowers. The flowers naturally release their aroma, which is absorbed by the tea leaves. After achieving the desired scent, the flowers are removed, and the tea leaves are carefully dried and processed before being packaged. This meticulous process creates a fragrant and flavorful tea with a delicate and mild taste.