Jamaican Scotch Bonnet Chile Flakes

Scotch Bonnet Chiles are famous for their extreme heat and fruity flavor, often described as similar to their cousin, the habanero chile. Add to soups, stews, casseroles and vegetables. Create relishes, dips, hot sauces and condiments to add Caribbean flare to meat and poultry. Heat level ranges from 30,000 to 260,000 on the Scoville Heat Scale. Spice Jar and Refill Bag NET WT 1 oz. (28g) Spice Lovers Size NET WT 4 oz. (113g) Ingredients: Scotch Bonnet Chile Peppers