IKON IECO-2 Electric Convection Oven - Double Stack

Introducing a Powerful and Efficient Commercial Oven Experience top-notch performance with our commercial oven featuring: Powerful Operation: With a 10KW power output and 208V/60HZ three-phase operation, this oven ensures efficient cooking for your commercial kitchen. User-Friendly Controls: Enjoy easy temperature management with a dial-type thermostat, offering a temperature range of 150°-500°F (66°-260°C). Electronic Ignition: Convenient electronic ignition streamlines the startup process. Precision Timing: The electronic one-hour timer, equipped with an alarm buzzer, ensures timely alerts to prevent overcooking, enhancing kitchen efficiency. Enhanced Visibility: Independent doors with full-view windows provide clear visibility, allowing you to monitor cooking progress without opening the doors. Efficient Heat Distribution: A 2-speed, ½ HP fan motor (1725, 1140 rpm) ensures even heat distribution throughout the cooking chamber. The forced 'cool down' fan mode enhances efficiency. Interior Lighting: Illuminate the cooking chamber with 2 halogen interior lights, facilitating easy monitoring and servicing. Durable Construction: The exterior features stainless steel front, top, and sides, ensuring durability and a sleek appearance. Easy Cleaning: The porcelain enamel oven interior simplifies cleaning, providing a hygienic cooking environment. Versatile Rack Configuration: Comes with 5 nickel-plated heavy-duty racks and offers 11 rack positions, allowing for versatile cooking setups. Energy-Efficient Design: The cooking chamber is designed to reduce heat loss, promoting energy efficiency and cost savings. Certified Safety: ETL Safety and Sanitation Certified, ensuring compliance with industry standards. Elevate your commercial kitchen with this powerful, efficient, and certified oven. Choose excellence in cooking equipment for your business. Warranty Information PRODUCT MANUAL