Iced Matcha Summer Kit — Cafe-Style Iced Matcha at Home

Smooth iced matcha Clump-free 2 glass cups Gift-ready The cafe iced matcha you can make at home — for yourself, or to share. Hand-packed in Newport Beach. Free U.S. shipping. Why we built this kit Iced matcha is harder than hot matcha. Cold water doesn’t disperse the powder the way 175°F water does, and a regular whisk in a coffee mug leaves you with green flecks instead of a smooth drink. Every summer we get the same question from people who bought our Whisk Set: what’s the right way to make an iced one? This kit is our answer — built around our four-piece Matcha Whisk Set, plus two clear glasses for the iced pour and a tin of matcha so you can start the morning it arrives. What’s in the box 1 × Strabella Matcha Whisk Set, 4-piece — bamboo whisk (Madake), hand-finished ceramic bowl in Sage or Rose, bamboo scoop, whisk holder, in a kraft gift box ($55 value) 2 × clear glass cups ($28 value) 1 × Matcha Tin pre-filled with 54 g (1.9 oz) single-origin ceremonial-grade matcha ($49 value) 1 × printed Iced Matcha Recipe card — classic iced latte, strawberry, and vanilla variations Why this kit works for iced Matcha clumps because it’s electrostatically charged powder. Hot water has enough thermal energy to break the clumps with a whisk; cold water doesn’t — it traps the lumps. The recipe in this kit uses the hybrid method: whisk a small hot concentrate first, then pour it over ice and milk in each glass. The bamboo whisk does the work the cold water can’t. Full breakdown on the blog. The kit at a glance The hand-finished ceramic bowl and bamboo whisk are the same ones we use ourselves every morning. The two clear glasses are sized for iced matcha — tall enough for ice, milk, and the matcha pour. The tin holds enough matcha for roughly 36 single iced lattes — about five weeks of daily use. FAQ Will the matcha clump? No — the kit uses the hybrid method: a small hot concentrate first, then poured over ice and milk. The heat does the work cold water can’t. Is this beginner-friendly? Yes. The recipe card walks you through three drinks step-by-step. If you’ve never made matcha before, this is an easy starting point. How long does the matcha last? Roughly 36 single iced lattes — about five weeks of daily use. We sell a 340 g refill when you’re ready to scale up. Can I use this for hot matcha too? Yes — the same whisk, bowl, and scoop make hot matcha. The kit just happens to be optimized for cold. Are the glasses dishwasher safe? Top-rack only. They’re single-wall — sturdy, but hand-washing keeps them clearest. What’s in the Strabella Matcha Whisk Set? Bamboo whisk (Madake), hand-pinched ceramic bowl (Sage or Rose), bamboo scoop, whisk holder, kraft gift box. Can I gift this? Yes — the box was designed for it. Add a handwritten note from Lisa at checkout. How does it compare to the $7 cafe iced matcha? Cost per cup with this kit averages around $1. The first 15 drinks pay back the kit. We did the full math here. How it ships Hand-packed in Newport Beach, California. Free U.S. shipping. Glasses are wrapped in padded sleeves inside a double-walled outer box — we tested this packaging through three cross-country shipments before listing. Care Hand-wash the glasses. Rinse the bamboo whisk under warm water and air-dry on the holder. Keep matcha sealed in the tin in a cool dark drawer. From the Strabella journal Starbucks matcha vs homemade — the math Why your matcha clumps Iced matcha vs iced coffee Best milk for matcha latte