Ice Cream Online Decorating Class Recording

I scream you scream, we all scream for ice cream....COOKIES! Join Anne Yorks of The Flour Box for an online class recording and decorate 4 Ice Cream designs with royal icing: Ice Cream Cone, Popsicle, Soft Serve, and Sundae. In this class recording you will learn how to create each design step-by-step using a piping and flooding decorating method. This class recording includes a detailed prep guide, and cookie and icing recipes. *Prep guide will be emailed to you after you register for the class recording.  How does the online class recording work? Online classes are so much fun because you decorate together with Anne in real time. Register for the class and pick up any needed supplies on www.flourbox.com. Once you register, you will get an email with the class prep guide and a link to the recording of the class.  You can save and print the class prep guide that includes a materials list, icing color guide, and recipes. Watch the class on-demand as often as you'd like. Purchased classes will also be added to your online class dashboard in your account on www.flourbox.com. Registration and Class Supplies options: If you already have the needed supplies, you can register for the class only. Or you can add on a full class kit or the cutter bundle and save 10% on both the class and supplies.  Can you buy just the kit or just the cutters? Yes, we do make a kit only and cutter only option available. The kit includes four cutters:  Soft Serve Ice Cream, Sundae Dish, Popsicle and Ice Cream Cone. Also included is a Yellow Foodoodler Marker, 2 Wilton #13 tips, 12 tipless bags, 2-1 tool, and 4 Chefmaster Food Gels: Sky Blue, White, Buckeye Brown, and Bakers Rose.  (kit does not include the couplers, tips #1, or tips #2) The cutter bundle includes the 4 cutters:  Ice Cream Cone, Popsicle, Sundae, and Soft Serve Ice Cream Cookie Cutter. Cutter Size: Ice Cream Cone Size 4 1/8", Soft Serve Ice Cream 4 x 2 1/2", Popsicle 4" x 2", and Sundae/Mermaid Size 5". Cutter Care: After use, carefully hand wash the cutter with warm, soapy water. Do not put cutters in dishwasher. Once clean, fully dry using a soft towel! This will prevent rust and keep your cutters beautiful for years and years! *Please make sure you subscribe to our mailing list in order to receive your class prep guide right away.