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This savory stew also known as "bigos" is made from cooked sauerkraut with pork trimmings seasoned with pepper, juniper berries, bay leaf, and majoram. Usually eaten with rye bread and potatoes, its taste actually intensifies when reheated! Container weighs 2 lbs.
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🇺🇸 Ship from USA · On Agora since 2025
$6.99